APS-Journal Jan 2017

J ournal of the A merican P omological S ociety

62

Index for Volume 70

A Abscisic acid......................................................... 216 Abscission............................................................ 172 Ames......................................................................... 2 Anderson, N.O.......................................................114 Anisogramma anomala ........................................... 92 Anthocyanins........................................................ 194 Apple...................................................................... 82 Arrington, M......................................................... 124 Autio, W.R.............................................................. 82 B Berry appearance ................................................. 207 Biostimulant ........................................................ 216 Black, B. ................................................................ 82 Blueberry, highbush ............................................. 124 Blueberry, Rabbiteye ............................................ 74 Book review .................................................. 46, 214 Boron .................................................................. 124 Breeding................................................................ 92 Buta, E. ................................................................ 149 C Calcium ......................................................... 74, 124 Capick, J.M. ........................................................... 92 Carbon reduction.................................................... 63 Carbon emission .................................................... 63 Carmona, J.R. ........................................................ 16 Carotenoids .......................................................... 194 Castro, S.B. .......................................................... 138 Cheng, L. ............................................................. 194 Chung, K.H. ........................................................ 180 Cline, J. .................................................................. 82 Cluster thinning ....................................................... 2 Chlorophyll .......................................................... 194 Coneva, E.D........................................................ 224 Correction ............................................................ 207 Corylus avellana ................................................... 92 Cowgill, W.P., Jr. ................................................... 82 Crassweller, R.M. .................................................. 82 Crisosto, C.H. ...................................................... 138 Cropload adjustment ............................................... 2 Cutting...................................................................114 D Darnell,R. ............................................................... 2 Digoxin ................................................................ 216 DNA ..................................................................... 165 Dehydration ........................................................... 16 DeJong, T.M. ....................................................... 138 Devetter, W. ......................................................... 124 Disease resistance................................................... 92 Drought ................................................................ 216 E Eastern filbert blight .............................................. 92

Einhorn, T. ............................................................ 26 Eriobotrya japonica ............................................. 165 Ethephon .............................................................. 172 Ethylene ................................................................ 26 Evans, K. ............................................................... 46 F Fallahi, E. ........................................................... 216 Filbert ................................................................... 92 Flower morphology ............................................. 124 Fragaria chiloensis ............................................. 194 Fragaria virginiana ............................................. 194 Freeze damage ........................................................ 2 Fruit color .............................................................. 54 Fruit flesh color ................................................... 165 Fruit firmness ........................................................ 74 Fruit set ........................................................ 124, 172 Fruit thinner ......................................................... 172 Fruit quality ................................... 74, 180, 187, 194 Fruit weight ........................................................... 74 G Germplasm .......................................................... 187 Glycine betaine .................................................... 216 Grape ....................................... 16, 36, 158, 207, 224 Grape bagging .................................................... 207 H Hampson, C.R.................................................. 54, 82 Harbut, R.M. ........................................................ 194 Hazelnut.................................................................. 92 Hoover, E. .............................................................114 I Irrigation ................................................................ 36 J Jo, H.K. .................................................................. 63 Jun, J.H. .............................................................. 180 K Kaiser, C. ............................................................. 172 Kessler, J.R. ......................................................... 224 Kim, J.Y. ................................................................ 63 Kim, S.J. .............................................................. 180 Kostick, S.A. ........................................................114 Kushad, M.M.......................................................... 82 Kwon, J.H. ........................................................... 180 L Leadbetter, C.W. ................................................... 92 Ledbetter, C. ......................................................... 36 Lolium perenne .................................................... 216 Loquat .......................................................... 165, 169 Lu, Q..................................................................... 207 M Mahdavi, S. .......................................................... 216 Malus xdomestica ................................................. 54 Marini, R.P. ...................................................... 36, 82