OMA Protocol Review: OMAMAN-56 Sulfites in Shrimp
Collaborative Study Data Report Form - OMA 990.28 - Select Collaborators Only
Raw and Boiled Shrimp - 50 g Test Portions
Fill in shaded areas as appropriate.
Site: Collaborator: Analysis Start Date: Analysis Completion Date:
Test Portion Weight, mg
Volume of 10 mM NaOH (mL)
Sulfite Content, µg/g
Test Portion ID
Note any deviations here:
Data QC'd by Collaborator:
Name
Date
When completed and QC'd, email workbook to ssaleres@biolanmb.com
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