1876 The Bar-Tenders' Guide or How to Mix all kinds of Plain and Fancy Drinks by Jerry Thomas

30

00KTEIIT3.

BEC7PE

BITOXFS

Bmafib,Th«

D3 OC

Whiskey Julep

91

" "Wliiflkojr

" Punch

9

6oda and Brandy

21C 115 228 153 142 14-3 143 139 207

" " Cold

* T

**

** Imperial Raspberry 77

** Cocktail

Kectar..

" " Irish " " Scutch " Skin, Scotch

0 g

, ^ Neg«i3

£

205

" BJing.IIot " Toddy

" Gin

" Sr.ntaCruz Boars and Fixes. Bpiccd Unra,Hot Spread Faarlo riinoh

134 155 ijg 175 100 103 101 99

Wh.to CurrantShrub

" Lion

" Tig^-.r'sMilk

89

Wine Oobbler,Catawba

Btone Fence Stone "NVnll

209 210

" " Cliampagoe.

8tCharles Pnncli 34 Strawberry Effervescing Draught... 235 Sugar-house Punchy Louisiaua. 86

" " Claret

" ll"ck

" " Sherry " Cocktail, Champagne " Cup,Champagne " " Claret " Lgg Nogg, Sherry

yg

no

Tanscy ard Gin

203

1(39

Tea PuDcn

63

sO

TigeFs Milk,"While

175

Tip-TopPunch

49 42

" Ginger

288

" Mulled Claret " " in Verse " " with Eggs. " " without Eggs. 120 " " with white ofEggs..... 122 " Negus, Port " " " anotlier method... 153 " Punch,Champagne 13 " " Claret 4.4 " Tort ;;'iG " " Sautcme 15 " " Sherry 13 " Sangarec,Port 123 " Sherry. 126 Wine,Seltzer Water and Rhino 211 Wyndham,Crimean Cup,2ila 178 .•..124 123 121

Thirty-Second Regiment.

Toddies and Slings

181 132 183 135 134 174

Toddy, Apple

" Brandy.

" Gin

" Whiskey

Tom and Jerry

Uncle Toby Pnnch United Service Punch

64 56

VanillaPunch.... Velvet, Bottled

17

192

VictoriaPouch

42

WestIndian Pnnch Whlakejr Cobbler...,

CO

104 109 Ill

** CoefctaU.

Yard ofFlannel Yorkflliirc Punch

1^

Chtista..

fl

APPENDIX.

Daisies and Cocktails,,.. Fiz and Tom Collins Flip and Egg Nogg El Dorado Punch Prepared Punchesfor Bottling Prepared Cocktailsfor Bottling

237 to243 .244 to 250 .251 to 253 ! !255 to 274 268 to 271 .'.*275 to 278 to 280 281 to 282

Essences..

Coloring Preparations

Tinctures

'.".'.i I'.'.!;'.'.".'.'.;.'i!'.

;;;;.";283 to 238