Rural Sustainable Villages Impact Report 2021
PROJECT STRUCTURE
The project was conceptualised with the theme of Water, Energy and Food nexus (WEF).
training 1.
Capacity development and
The project has three main components that are followed for the implementation
Provision and support of a range of sustainable technologies and practices
2.
3.
The initiation and support of local economic activity.
Nyanga High School Food garden
Rural Sustainable Villages Project 10
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