Rural Sustainable Villages Impact Report 2021

PROJECT STRUCTURE

The project was conceptualised with the theme of Water, Energy and Food nexus (WEF).

training 1.

Capacity development and

The project has three main components that are followed for the implementation

Provision and support of a range of sustainable technologies and practices

2.

3.

The initiation and support of local economic activity.

Nyanga High School Food garden

Rural Sustainable Villages Project 10

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