Warrington Family Cookbook

Meatloaf - Wet & Dry Prep time Cook time Ready in Serves 20 min. 45min.-1hr 1hr 15 min. 6 ingredients 2 large ears of corn, shucked 1-2 lbs. of ground beef 1 egg 1 small onion, finely chopped Salt and pepper Cracker crumbs - enough to hold meat together .

directions 1. Mix together. 2. Put in loaf pan. 3. Bake at 350 degrees until done.

Dry option: Cook as is Wet option: Cover with 1 can of tomatoes

C l a u d e t t e a n d I r m a