1937 Café Royal Cocktail Book Coronation Edition

RE

COCKTAILS

3/10 Grand Marnier. 3/10 Cointreau.

REPERTORY Invented by Harry Katner

3/10 French Vermouth. 1/10 Kirsch de Alsace. 2 dashes Peach Bitters. Shake. Squeeze Orange Peel on top.

1/4 Lemon Juice. 1/4 Apricot Brandy. 1/2 Dry Gin. Shake and strain into cocktail glass.

RESOLUTE