Building Immune Systems in Restaurants

References List

1. Infection Control. (2020, April 29). Retrieved May 1, 2020, from https://www.cdc.gov/infectioncontrol/ index.html 2. The World Health Organization (January 2020). Naming the coronavirus disease (COVID-19) and the virus that causes it. https://www.who.int/ emergencies/diseases/novel-coronavirus-2019/ technical-guidance/naming-the-coronavirus-disease- (covid-2019)-and-the-virus-that-causes-it 3. Coronavirus Disease 2019 (COVID-19). (2020, May 17). The Center for Disease Control and Prevention (CDC). Retrieved from https://www.cdc.gov/ coronavirus/2019-ncov/index.html 4. Stay at Home Orders. https://www.statista.com/ chart/21321/status-of-stay-at-home-orders/ 5. Federation of European Heating, Ventilation and Air Conditioning Associations. (2020). How to operate and use building services in order to prevent the spread of the coronavirus disease (COVID-19) virus (SARS-CoV-2) in workplaces. https://www.rehva.eu/ fileadmin/user_upload/REHVA_COVID-19_guidance_ document_ver2_20200403_1.pdf 6. https://www.cdc.gov/niosh/topics/aerosols/pdfs/ Aerosol_101.pdf 7. Baron, P. (2006). Generation and Behavior of Airborne Particles (Aerosols). National Institute of Occupational Health and Safety 8. ASHRAE Position Document on Infectious Aerosols. (2020, April 14). Retrieved from https://www.ashrae. org/file library/about/position documents/pd_ infectiousaerosols_2020.pdf 9. Gastrointestinal Manifestations of SARS-CoV-2 Infection and Virus Load in Fecal Samples from the Hong Kong Cohort and Systematic Review and Meta- analysis Cheung, Ka Shing et al. Gastroenterology, https://www.gastrojournal.org/article/S0016- 5085(20)30448-0/fulltext 10. Chen Y, Chen L, Deng Q, et al. The presence of SARS-CoV-2 RNA in the feces of COVID-19 patients [published online ahead of print, 2020 Apr 3]. J Med Virol. 2020;10.1002/jmv.25825. doi:10.1002/jmv.25825

11. Thermal Imaging for Detecting Elevated Body Temperature. (2020, May 13). Retrieved from https:// www.flir.com/discover/public-safety/thermal- imaging-for-detecting-elevated-body-temperature/ 12. Holmes, Graham, et al. Controlling COVID 19 Through Indoor Humidity Management. Controlling COVID 19 Through Indoor Humidity Management, 16 June 2020, Online Presentation, Online Presentation. 13. Lin, Kaisen, Marr, Linsey C. Humidity-Dependent Decay of Viruses, but Not Bacteria, in Aerosols and Droplets Follows Disinfection Kinetics. Environmental Science & Technology 2020 54 (2), 1024-1032. DOI: 10.1021/acs.est.9b04959 14. Miyu, Moriyama. Hugentobler, Walter and Iwasaki, Akiko. (2020). Department of Immunobiology, Yale University School of Medicine, New Haven. 15. Block, India. “Individual Greenhouses Let Guests Dine at a Distance during Pandemic.” Dezeen, 15 May 2020, www.dezeen.com/2020/05/15/mediamatic- serres-separees-amsterdam-greenhouse-restaurant- coronavirus-architecture/ 16. List N: Disinfectants for Use Against SARS-CoV-2. (2020, May 14). Retrieved from https://www.epa. gov/pesticide-registration/list-n-disinfectants-use- against-sars-cov-2 17. Pesticide Devices: A Guide for Consumers. (2020, January 21). Retrieved from https://www.epa.gov/ safepestcontrol/pesticide-devices-guide-consumers 18. Pastorino, B., Touret, F., Gilles, M., Lamballerie, X. de, & Charrel, R. N. (2020, January 1). Evaluation of heating and chemical protocols for inactivating SARS- CoV-2. Retrieved from https://www.biorxiv.org/ content/10.1101/2020.04.11.036855v1.full 19. Disinfection Decontamination Infection Control. (n.d.). Retrieved from https://www.curissystem.com 20. Pottage, T., et al. “Evaluation of Hydrogen Peroxide Gaseous Disinfection Systems to Decontaminate Viruses.” Journal of Hospital Infection, vol. 74, no. 1, 2010, pp. 55–61., doi:10.1016/j.jhin.2009.08.020. Seasonality of Respiratory Viral Infections. Annual Review of Virology. 7. 10.1146/annurev- virology-012420-022445.

Building Immune Systems in Restaurants | July 2020

Made with FlippingBook Publishing Software