OMB Meeting Book_9-11-14

7/2 - MLT Management (Statistical Evaluation Process)

Decision following discussions with ISO S01 (17 April 2014) and IDF/ISO AW Berlin (May): 1. Before statistics, remove “0.00” values, single value ( i.e. absence of results corresponding to double blind), select the list of fatty acids considered in the evaluation for each samples ( i.e. considering dairy vs non dairy) 2. Remove “outliers” value only on the basis of Cochran and/or Grubbs tests 3. Decide eventually to remove “outliers” lab on the basis of Mandel’s H and K ( i.e. when all results provided are concerned) Not done 4. Remove “outliers” value when serious reason has been identified (e.g. chromatographic problem) Not done

+++ Record and provide the appropriate justification for deleted values