OMB Meeting Book_9-11-14
9/9 - Review of Precision Data (SLV & MLT) for total fatty acids for SPIFAN samples
Product
SLV (Sept. 2012)
MLT (July 2014)
#
n
Average
RSD r
RSD iR
#
n
Average
RSD r
RSD R
Infant Formula SMR 1849a (Fortified)
1
12
2.922
0.8
1.0
Adult Nutritional Milk Protein (Fortified)
2
12
1.803
0.3
0.9
7
18
1.717
3.9
9.6
Infant Formula Part.Hydro, Milk (Fortified)
3
12
2.754
0.9
1.5
Infant Formula Part.Hydro. Soy (Fortified)
4
12
2.724
0.5
0.9
8
16
2.595
1.6
4.3
0.397*/ 0.394**
1.2*/ 0.6**
2.2*/ 1.5**
Adult Nutritional Powder Low Fat (Fortified)
5
12
Child Formula Powder (Fortified)
6
12
2.048
0.4
0.6
Infant Elemental Powder (Fortified)
7
12
2.491
0.6
1.0
Infant Formula Powder Milk (Fortified)
8
12
2.986
1.4
1.6
9
17
2.879
2.4
3.4
Infant Formula Powder Soy (Fortified)
9
12
2.883
1.6
1.5
Infant Formula RTF Milk Based (Fortified)
10
12
3.362
0.6
0.9
10
16
3.250
1.1
5.2
Adult Nutritional RTF High Protein (Fortified)
11
12
3.301
0.7
0.9
11
18
3.104
3.2
4.9
Adult Nutritional RTF High Fat (Fortified)
12
12
7.940
1.2
1.1
12
17
7.617
4.4
5.3
Infant Formula RM (in replacement NIST 1849a)
6
16
2.54
1.8
3.5
All results expressed in g/100 g reconstituted final product / Concentrations apply to: a) ‘ready-to-feed” liquids “as is”; b) re-constituted powders (25 g into 200 g of water); and c) liquid concentrates diluted 1:1 by weight. NIST reconstitution rate 1 : 10
# : SLV/MLT Sample Number
Direct * /Indirect (fat extraction) **
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