OMA Program - Call for Experts
AOAC CALLS FOR EXPERTS, METHODS, AND LABORATORIES
SCIENTIFIC & TECHNICAL DISCIPLINE OR AREA Sugars – Low Lactose (SMPR 2018.009) Veterinary Drug Residues (SMPR 2019.010) Food Allergens Assays (SMPRs: Milk – 2017.003; Egg - 2017.020; Peanut – 2018.012) Gluten in Oats (SMPR 2017.021) Sulfites in Aquaculture Marine & Freshwater Toxins Cannabis, Hemp, & CBD Fertilizers & Soil Amendments AOAC Methods for Fats and Oils Botanical & Herbal Supplements Food Microbiology Methods Food Allergen Reference Materials Olive Oil Integrity & Authenticity Honey Integrity & Authenticity Pesticide Residues in Cannabis and Hemp Available Carbohydrates Alpha Carotene in Infant Formula (SMPR 2017.005) GOS in Infant Formula (SMPR 2014.003) Fluoride in Infant Formula (SMPR 2014.016) Nutrients in Infant Formula AOAC Methods for Cereals, Grains, & Pulses Soils Testing (draft document) - (MEETING ON AUGUST 13, 2019) Bacterial Strain Verification - ( MEETING ON AUGUST 13, 2019) In Silico Analysis - (MEETING ON AUGUST 13, 2019) Method and Analytical Safety Mycotoxins HMO Lactoferrin Milk Product Integrity & Authenticity GEWR and GEGR Furans in Foods ( draft SMPR) Foodborne Viruses
CALL FOR EXPERTS
CALL FOR METHODS
CALL FOR COMMENTS
CALL FOR LABORATORIES
AOAC STAFF CONTACT
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AOAC ANALYTICAL SOLUTIONS FORUM EMERGING TOPICS SUGGESTIONS
porlandi@aoac.org
Call for Experts Eligibility: Must be able to demonstrate significant experience in methodology and/or technical discipline of the Call. For General Questions : Please contact, Deborah McKenzie, Senior Director, Standards & Official Methods SM at dmckenzie@aoac.org .
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