Everything Horses and Livestock® Magazine August 2020 Vol 5 Issue 3

Everything Horses and Livestock Magazine ®

from the local grocery store bakery will work fine Slice the baguette thin on the bias using a serrated bread knife to get the classic bruschetta shape. Place the slices on a cookie sheet and toast in the oven. Some recipes ask you to put olive oil and garlic on the slices, but I like to toast mine dry. They keep better and you are not locked into that flavor. I store them sealed in a plastic bag in the freezer. They stay fresh and ready to use at a moment’s notice. I am sharing my recipes with

Harvest has begun for most people with home gardens and farmer’s markets are in full swing. Tomatoes, summer squash, and corn are plentiful. With the warm weather we enjoy lighter meals. Produce from the garden to make healthy and refreshing salads along with grilled meats are great summer fare.

really loved the fresh taste of the vegetables we grew. On the farm today, along with raw vegetable salads and grilled meats, we really enjoy Bruschetta. Classic Tomato is yummy with garden fresh tomatoes, garlic, and basil. We also have been enjoying our new recipe for Jalapeno Popper Bruschetta. They both can be

you today and hope you enjoy them as much as we do. Do not be afraid to experiment! Add and delete ingredients to taste.

My father always had a large garden. We enjoyed the fresh tasty produce. My mother worked hard to preserve the bounty for winter use. I remember my father really enjoying zucchini this time of year. He would harvest it young, slice it into a bowl and top it with Blue Cheese Dressing. I think he ate his weight in the stuff! As a kid I hated the constant watering and weeding, but

used as an appetizer with drinks before dinner or enjoyed as a crunchy compliment to a dinner salad. It is not always necessary to make

Be Well and Be Happy! Love, Pamela

everything from scratch to get that great homemade taste. A baguette purchased

Everything Horses and Livestock® | August 2020 | EHALmagazine.com 24

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