March Dayville UNFI

INSPIRED BY ITALY. PERFECTED IN MAINE.

Bold and Intensely Delicious Flavors of Artisanal Gelato and Sorbe o

Stock-up or expand your selection for springtime weather! Eight best-selling recipes offered in elegant pint containers. Please see reverse for flavor choices. • Made in small batches in Brunswick, Maine (no co-packing) • Gelato created with milk from Maine family farms (no rBGH) • Natural cane sugar • Real fruits, nuts, cocoas, and confections • No artificial flavors or colorings

“We combine Old-World Italian techniques with our own philosophy: Make lots of creative flavors, serve them in a way that invites delight, and never compromise on quality. We’re proud to bring to you the best gelato created and served anywhere. If we fall short, please let us know so we can make it right.” - Bruno and Josh, Founders del icious ﹒ guaranteed﹒

Visit 74 Maine Street, Brunswick, Maine or 425 Fore Street, Portland, Maine Learn about our story at www.gelatofiasco.com · @gelatofiasco on Twitter and Instagram