SPIFAN Stakeholder Panel (September 23, 2017)

The Growth Rate of Chinese Dairy Industry Has Slowed Down

Average growth rate

1.13%

20.60%

The Chinese Melamine Event in 2008 is the most important food safety event which is also marked the turning point of Chinese Dairy Industry.

*Data Source ˖ National Bureau of Statistics

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Import Amount of Dairy Products Has Increased Rapidly

The Import Amount of Dairy Products From 2001 to 2013

Unit ˖ Ton

Whey Powder Milk Powder Liquid Milk

*Data Source ˖ Dairy Association of China 8