1933 Hollywood Cocktails (third printing)

COFFEE COCKTAIL The Yolk of 1 Egg 1 Teaspoonfui Sugar or Gomme Syrup Vs Port Wine Ve Brandy 1 Dash Curacao Shake well and strain into a small wineglass, grate a little nutmeg on top.

CORPSE REVIVER (No.1) Vi Italian Vermouth Vi Apple Brandy or Calvados Yz Brandy

Shake well and strain intocock tail glass.

CORPSE REVIVER (No.2) Yi Wine Glass Lemon Juice Yi V/ine Glass Kina Lillet Yi Wine Glass Cointreau Yi Wine Glass Dry Gin 1 Dash Absinthe

CORDOVA COCKTAIL % Dry Gin 1 Dash Absinthe Vs Italian Vermouth 1 Teaspoonfui Fresh Cream

Shake well and strain into cock tail glass.

THE COWBOY COCKTAIL 2/3 Whisky Ys Cream

Shake well and strain intocock tail glass.

Shake well and strain into cock tail glass.

CREOLE COCKTAIL Vi Rye or Canadian Club Whisky

Vz Italian Vermouth 2 Dashes Benedictine 2 Dashes Amer Picon

CUBAN COCKTAIL (No. 1) The Juice of Yi Lemon 1 Teaspoonfui Powdered Sugar 1 Glass Bacardi Rum Shake well and strain into cock tail glass..

Stir well and strain into cock tail glass. Twist lemon peel on top. 14

Made with