2016 OMB Summer Meeting

AOAC OMB Meeting Book

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30. Wong, J. W. ; Zhang, K.; Tech, K.; Hayward, D. G.; Krynitsky, A. J.; Cassias, I.; Schenck, F. J.; Banerjee, K.; Dasgupta, S.; Brown, D. Multiresidue pesticide analysis of ginseng powders using acetonitrile- or acetone-based extraction, solid-phase extraction cleanup, and gas chromatography-mass spectrometry/selective ion monitoring (GC-MS/SIM) or –tandem mass spectrometry (GC-MS/MS). J. Agric. Food Chem. 2010 , 58 (10), 5884-5896. DOI: 10.1021/jf903851h. 29. Wong, J. W. ; Zhang, K.; Tech, K.; Hayward, D. G.; Makovi, C. M.; Krynitsky, A. J.; Schenck, F. J.; Banerjee, K.; Dasgupta, S.; Brown, D. Multiresidue pesticide analysis in fresh produce by capillary gas chromatography-mass spectrometry/selected ion monitoring (GC-MS/SIM) and –tandem mass spectrometry (GC-MS/MS). J. Agric. Food Chem. 2010 , 58 (10), 5868-5883. DOI: 10.1021/jf903854n. 28. Fitshencko, Y.; Krynitsky, A. J.; Wong, J. W . Emerging pesticide residue issues and analytical approaches. J. Agric. Food Chem. 2010 , 58 (10), 5859-5861. DOI: 10.1021/jf904599w. 27. Hayward, D. G.; Pisano, T. S.; Wong, J. W. ; Scudder, R. J. Multi-residue method for pesticides and POPs in milk and cream using comprehensive two dimensional capillary gas chromatography time-of-flight mass spectrometry. J. Agric. Food Chem. 2010 , 58 (9), 5248- 5256. DOI: 10.1021/jf100021p. 26. Hayward, D. G.; Wong, J. W. Organohalogen and organophosphorous pesticide method for ginseng root—a comparison of gas chromatography-single quadrupole mass spectrometry with high resolution time-of-flight mass spectrometry. Anal. Chem. 2009 , 81 (14), 5716- 5723. DOI: 10.1021/ac900494a. 25. Zhang, K. * ; Wong, J. W.* ; Hayward, D. G.; Sheladia, P.; Krynitsky, A.J.; Schenck, F. J.; Webster, M. G.; Ammann, J. A.; Ebeler, S. E. Multiresidue pesticide analysis of wines by dispersive solid-phase extraction and ultra-performance liquid chromatography-tandem mass spectrometry. J. Agric. Food Chem. 2009 , 57 (10), 4019-4029. DOI: 10.1021/jf9000023. *co-first authors 24. Hayward, D. G., Wong, J. , Schenck, F. J., Zhang, K., Krynitsky, A. J., Begley, T. Multi- residue analysis of pesticides and POPs in fruits, vegetables and dried ginseng powders. Organohalogen Compounds . 2009 , 70 , 29-33. 23. Schenck, F.; Wong, J. ; Lu, C.; Li, J.; Holcolmb, J. R.; Mitchell, L. M. Multiresidue analysis of 102 organophosphorus pesticides in produce at parts-per-billion levels using a modified QuEChERS method and gas chromatography with pulsed flame photometric detection . J. AOAC Int. 2009 , 92 (2), 561-573. 22. Wong, J. W. General Referee Reports: Committee on Residues and Related Topics. Pesticides and Other Chemical Contaminants. J. AOAC Int. 2008 , 91 (1), 17B-22B. 21. Elias, R. J.; Laurie, V. F.; Ebeler, S. E.; Wong, J.W. ; Waterhouse, A. L. Analysis of selected carbonyl oxidation products in wine by liquid chromatography with diode array