2016 OMB Summer Meeting

AOAC OMB Meeting Book

124

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10. Haas, A. F.; Wong, J. W. ; Iwahashi, C. K..; Halliwell, B.; Cross, C. E.; Davis, P. A. Redox regulation of normal healing? NF-κB activation in cultured human keratinocytes upon wounding and the effect of low energy HeNe irradiation. Manuscript accepted, Free Radicals in Biology and Medicine , 1998 , 25(9), 998-1005. 9. Stashenko, E.; Ferreira, M. C.; Sequeda, L. G.; Martinez, J. R.; Wong, J. W . Comparison of extraction methods and detection systems in the gas chromatographic analysis of volatile carbonyl compounds. Journal of Chromatography B , 1997 , 779, 360-369. 8. Wong, J. W. ; Ngim, K.; Shibamoto, T.; Mabury, S. A.; Eiserich, J. P.; Yeo, H. C. H. Determination of formaldehyde in cigarette smoke. Journal of Chemical Education , 1997 , 74(9), 1100-1103. 7. Stashenko, E.; Wong, J. W. ; Martinez, J. R.; Mateus, A.; Shibamoto, T. High-resolution gas chromatography with nitrogen-phosphorous detection of saturated volatile aldehydes derivatized with 2-hydrazinobenzothiazole. Journal of Chromatography B , 1996 , 752 , 209- 216. 6. Spencer, J. P. E.; Wong, J. W. ; Jenner, A.; Arouma, O. I.; Cross, C. E.; Halliwell, B. Base modification and strand breakage in isolated calf thymus DNA and in DNA from human skin epidermal keratinocytes exposed to peroxynitrite or SIN-1. Chemical Research in Toxicology , 1996 , 9, 1151-1158. 5. Wong, J. W. ; Hashimoto, K.; Shibamoto, T. Antioxidant activities of rosemary and sage extracts and vitamin E in a model meat system. Journal of Agricultural and Food Chemistry , 1995 , 43(10), 2707-2712. DOI: 10.1021/jf00058a029. 4. Eiserich, J. P.; Wong, J. W. ; Shibamoto, T. Inhibition of H 2 O 2 /myoglobin-induced peroxidation of phospholipid liposomes by Maillard-derived heteroaromatic thiols. Journal of Agricultural and Food Chemistry , 1995 , 43(3), 647-650. DOI: 10.1021/jf00051a017. 3. Wong, J. W. ; Ebeler, S. E.; Isseroff, R.-R.; Shibamoto, T. Analysis of malondialdehyde in biological samples by capillary gas chromatography. Analytical Biochemistry , 1994 , 220(1), 73-84. 2. Wong, J. W. ; Yeo, H. C. H.; Shibamoto, T. Determination of malondialdehyde and formaldehyde formed from fatty acid ethyl esters upon microwave and thermal heating. Journal of Agricultural and Food Chemistry, 1991 , 39 , 2260-2262. DOI: 10.1021/jf00012a033. 1. Wong, J. W. ; Albright, R. L; Wang, N.-H. L. Immobilized metal ion affinity chromatography (IMAC): Chemistry and bioseparation applications. Separation and Purification Methods , 1991 , 20(1) , 49-106.

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