2016 OMB Summer Meeting

AOAC OMB Meeting Book

125

Page 14 of 28

Book Chapters 10. Wong, J. W. ; Hayward, D. G.; Zhang, K. Gas Chromatography-Mass Spectrometry Techniques for Multiresidue Pesticide Analysis in Agricultural Commodities. In: Advanced Techniques in Gas Chromatography-Mass Spectrometry (GC-MS-MS and GC-TOF-MS) for Environmental Chemistry . I. Ferrer and E. M. Thurman, Eds. Elsevier, Academic Press, Oxford, U. K., 2013 , pp 3-22. ISBN: 9 8-0-444-62623-3. 3. Zhang, K.; Wong, J. W. ; Hayward, D. G.; Yang, P. Determination of Pesticide Residues in Environmental and Food Samples using Gas Chromatography-Triple Quadrupole Mass Spectrometry. In: Advanced Techniques in Gas Chromatography-Mass Spectrometry (GC-MS-MS and GC-TOF-MS) for Environmental Chemistry . I. Ferrer and E. M. Thurman, Eds. Elsevier, Academic Press, Oxford, U. K., 2013 , pp 55-95. ISBN: 9 8-0-444- 62623-3. 4. Zhang, K.; Wong, J. W. Solvent-based extraction techniques for the determination of pesticides in food. In: Comprehensive Sampling and Sample Preparation . Volume 4 – Extraction techniques and applications: Food and Beverage. L. Mondello and P. Dugo, Section editors; J. Pawliszyn, Ed-in-Chief, Elsevier, Academic Press, Oxford, U.K., 2012 , pp. 245-261. ISBN: 9780123813732. 7. Krynitsky, A. J.; Smoker, M. S.; Wong, J. W. ; Barrientos, S.; Roach, J. A. G. Evaluation of an FDA method for the determination of melamine and cyanuric acid in food by liquid chromatography-tandem mass spectrometry. In: Progress in Authentication of Food and Wine . S.E. Ebeler, G. Takeoka, and P. Winterhalter, Eds., American Chemical Society Symposium Series, 2011 , 1081 , 234-246. 6 . Wong, J. W.; Zhang, K.; Shi, F.; Hayward, D. G.; Makovi, C. M.; Krynitsky, A. J.; Tech, K.; DiBenedetto, A. L.; Lee, N. S. Multiresidue pesticide analysis of ginseng and other botanical dietary supplements. In: Progress in Authentication of Food and Wine . S.E. Ebeler, G. Takeoka, and P. Winterhalter, Eds., American Chemical Society Symposium Series, 2011 , 1081 , 333-350. 5. Wong, J. W. ; Zhang, K.; Hayward, D. G.; Meng, C.-K. Multiresidue pesticide analysis by capillary gas chromatography-mass spectrometry. In: Mass Spectrometry in Food Safety. Methods in Molecular Biology . 2011 , 747 , 131-172. J. Zweigenbaum, editor. Humana Press Inc., Totowa, N.J. DOI: 10.1007/978-1-61779-136-9_6. 4. Schenck, F. J.; Wong, J. W. Determination of Pesticides in Food of Vegetal Origin. In: Analysis of pesticides in food and environmental samples . J. L. Tadeo, Ed., CRC press, Boca Raton, FL. 2008 , 151-176. 6. Cross, C. E.; vander Vliet, A.; Eiserich, J. P.; Wong, J. ; Halliwell, B. Oxidative stress and antioxidants in respiratory tract lining fluids. In: Oxygen Gene Expression and Cellular Function . L. Clerch and D. Massaro, Eds. Lung Biology in Health and Disease Series, C. Lanfant, Ed., Marcel Dekker, Inc., New York, 1997 , 367-398.