1930 The Savoy Cocktail Book

FIZZES

The Juice of I/2 Lemon. Y'l Tablespoonful Powdered Sugar. The White of 1 Egg. 2 Dashes Raspberry or Grenadine Syrup. 1 Glass Sloe Gin. Shake well, strain into medium size glass and Jill with syphon soda water. The Juice of ^ Lemon. Y> Tablespoonful Powdered Sugar. 1 Glass Gin. The White of 1 Egg. Shake well, strain into medium size glass and Jill with syphon soda water. The Juice of ^ Lemon. Y') Tablespoonful Powdered Sugar. 1 Glass Gin. Shake well, strain into medium size glass and fdl with syphon soda water. Add fresh Mint leaves. The Juice of Orange. The Juice of Lemon. Teaspoonful Powdered! Sugar. Glass Dry Gin. Shake well, strain into mediunP size glass and fdl with syphoni soda water. 1 1

RUBY FIZZ.

SILVER FIZZ.

SOUTH SIDE FIZZ.

TEXAS FIZZ.