1930 The Savoy Cocktail Book
COCKTAILS
1/4 Lemon Juice. ^ Cream. 1/2 Gin. 1 Dash Grenadine. Shake well and strain into cocktail glass.
THE MAGNOLIA BLOSSOM COCKTAIL.
Yq Cointreau. % Bacardi Rum. % Dry Gin. Shake well and strain into cocktail glass.
MAH-JONGG COCKTAIL.
1 Dash Lemon Juice. 4 Dashes Orange Curasao. 4 Dashes Grenadine. 1 Glass Dry Gin. Shake well and strain into cocktail glass. % Absinthe. % Dry Gin 1 Teaspoonful Grenadine. Shake well and strain into cocktail glass. Ys Orange Juice. Yg Lemon Juice. "Yg Cointreau. % L)ry Gin. Shake well and strain into cocktail glass. Yz Kina Lillet. 1/3 Dry Gin. Yz Calvados. 1/3 Pricota. Shake well and strain into
MAIDEN'S BLUSH COCKTAIL. (No. 1.)
MAIDEN'S BLUSH COCKTAIL. (No. 2.) MAIDEN'S PRAYER COCKTAIL. (No. 1.)
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MAIDEN'S PRAYER COCKTAIL.
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cocktail glass. (No. 2.) * On the |)rinciplc that ii at first you don't succeed, cry, cry again.
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