RI-ERP-FINALACTION-Recommendations
OMAMAN-20 C/ In House Validation Report ERP Use Only - March 2015
Table 3. Non-Target compounds after ethanol or Cocktail extraction; comparison with Gliadin sandwich ELISA R7001 (AOAC OMA first action 2012.01); The sample ID is given for internal control to make the results traceable for later review.
RIDA®QUICK Gliadin (ethanol extraction)
RIDA®QUICK Gliadin (cocktail extraction)
Result (R7001)
Result (R7001)
Sample ID
Commodity
LM-1618
Almond
-
< LoQ
-
< LoQ
LM-1815
Amaranth
-
< LoQ
-
< LoQ
LM-34
Apple fiber
-
< LoQ
-
< LoQ
LM-1681
Arrowroot
-
< LoQ
-
< LoQ
LM-1312
Black bean flour
-
< LoQ
-
< LoQ
LM-1546
Black Caraway
-
< LoQ
-
< LoQ
#130813-A
Brown rice flour
-
< LoQ
-
< LoQ
LM-376
Buckwheat flour
-
< LoQ
-
< LoQ
#09/12/2013L4057 Carrageen
-
< LoQ
-
< LoQ
#061M0100V
Casein
-
< LoQ
-
< LoQ
LM-1691
Cashew
-
< LoQ
-
< LoQ
LM-1650
Chestnut flour
-
< LoQ
-
< LoQ
LM-988
Chickpea
-
< LoQ
-
< LoQ
LM-325
Cinnamon
-
< LoQ
-
< LoQ
LM-931
Cocoa
-
< LoQ
-
< LoQ
LM-562
Coconut
-
< LoQ
-
< LoQ
LM-650
Coffee
-
< LoQ
-
< LoQ
LM-1688
Coriander
-
< LoQ
-
< LoQ
LM-1292
Corn starch
-
< LoQ
-
< LoQ
Dried fruits 1: Pineapple
LM-141
-
< LoQ
-
< LoQ
Dried frutis 1: Papaya AOAC Research Institute Expert Review Panel Use Only - < LoQ - < LoQ Dried fruits 2: Apricot - < LoQ - < LoQ Dried fruits 2: Fig - < LoQ - < LoQ Egg powder - < LoQ - < LoQ Fava bean flour - < LoQ - < LoQ
LM-142
LM-590
LM-1565
LM-878
LM-1308
LM-991
Flax seed
-
< LoQ
-
< LoQ
Garbanzo beans (Garfava)
LM-1684
-
< LoQ
-
< LoQ
LM-1683
Fava beans (Garfava)
-
< LoQ
-
< LoQ
#87H0665
Gelatin (Porcine)
-
< LoQ
-
< LoQ
LM-180
Green beans
-
< LoQ
-
< LoQ
LM-989
Green pea flour
-
< LoQ
-
< LoQ
LM-298
Guar gum
-
< LoQ
-
< LoQ
LM-1540
Hazelnut flour
-
< LoQ
-
< LoQ
LM-990
Lentil flour
-
< LoQ
-
< LoQ
Page 14 of 27
RIDA®QUICK Gliadin Validation report 2015-01-14
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