1925 ca Buckstone Book of Cocktails

120. Fox Shot Cocktail. 2/5 Gin, 1/5 Brandy. 1/5 Italian Vermouth, 1/5 Angostura Bitters. Stir and strain. 121. Fox Trot Cocktail. Glass of Bacardi Rum, juice of 4 a lemon, 2 dashes of Guragao. Shake and strain. 122. Frankenjack Cocktail. i Gin, 4 French "\'crmouth,- 4 Cointreau, 4 Apricot Brandy. Shake and strain. 123. Frank Hill Cocktail. i Cherry Brandy, h Brandy. Shake and strain. Squeeze a piece of lemon peel on top. 124. Frank Sullivan Cocktail. 4 Cointreau, 4 lemon juice, 4 Brandy, 4 Lillet. Shake and strain. 125. French Canadian Cocktail. i Canadian Whisky, i French Vermouth, dash of Absinthe. Stir well and strain. 126. Full House Cocktail. 4 Bacardi, 4 Caloric Punch, 4 French Ver mouth. Shake and strain.

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