1955 The U K B G Guide to Drinks (2nd edition revised)

Ya-Za

U. K. B. G. GUIDE TO DRINKS

Yale 3 Dashes Orange Bitters. 1 Dash Angostura. 1 glass Gin. Shake and Strain into double Cocktail glass. Add Dash of Soda Water. Twist Lemon Peel on top.

ZaZa

1/2 Dry Gin. I/2 Dubonnet. I Da^h Angostura. Stir and Strain.

Yellow Daisy

2/5 Dry Gin. 2/5 Dry Vermouth. 1/5 Grand Marnier. Stir and Strain.

Zazarac Cocktail

1/6 Bacardi Rum. 1/6 Anisette.

1/6 Gomme Syrup. 1/2 Rye Whisky. 1 Dash Angostura Bitters. 1 Dash Orange Bitters. 3 Dashes Absinthe. Shake weU and Strain. Add Squeeze Lemon Peel on top.

Yellow Parrot

1/3 Absinthe. 1/3 YeUow Chartreuse. 1/3 Apricot Brandy. Stir and Strain.

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