Take Out Menu

Hors d’Oeuvres Selection

$18.00

Crudités Platter , Serves Four Ranch Dressing

$48.00

Assorted Cheese Platter , Serves Four Crackers

$36.00

Jumbo Shrimp per Dozen Cocktail Sauce

$14.50

Chopped Chicken Liver per Pound

$60.00

U 6-8 Giant Shrimp per Dozen

$12.00

Hot Dogs En Croute per Dozen

$18.00

Potato Pancakes per Dozen Apple Sauce and Sour Cream

$32.00

Mini Crab Cakes per Dozen Joe’s Mustard Sauce

$24.00

Coconut Shrimp per Dozen Spicy Sweet and Sour Sauce

$42.00

Lamb Chops per Dozen Mint Jelly

$18.00

Mini Spring Rolls per Dozen Spicy Sweet and Sour Sauce

C ONSUMER A DVISORY G UIDANCE “Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs may increase your risk for food borne illness, especially if you have certain medical conditions. There is a risk associated with consuming raw oysters. If you have chronic illness of the liver, stomach or blood or have immune disorder, you are at greater risk

Made with FlippingBook HTML5