ERP Micro December 2019

References

(1) Boerlin, P., Rocourt, J., Grimont, F., Grimont, PAD., Jackquet, C., Piffaretti JC. (1992) Int. J. Syst. Bacteriol. 42, pp. 69-73 (2) Center for Disease Control and Prevention (2019) Listeria (listeriosis) https://www.cdc.gov/listeria/index.html [Accessed January 2019] World Health Organization (2018) Listeriosis https://www.who.int/mediacentre/factsheets/listeriosis/en/ [Accessed January 2019] (4) ISO 11290-1:1994/Amd.1:2004 Microbiology of food and animal feeding stuffs — Horizontal method for the detection and enumeration of Listeria monocytogenes — Part 1: Detection method AMENDMENT 1: Modification of the isolation media and the haemolysis test, and inclusion of precision data., International Organization for Standards, Brussels, Belgium (5) ISO 16140-2:2016: Microbiology of the food chain – Method validation – Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method, International Organization for Standards, Brussels, Belgium (6) NF VALIDATION, (2019) GENE-UP ® Listeria monocytogenes . AFNOR Certificate No. BIO 12/40 -11/16 https://nf-validation.afnor.org//en/wp- content/uploads/sites/2/2017/05/Synt-BIO-12-40-11-16_en.pdf [Accessed January 2019] (7) AOAC International, (2016) Technical Bulletin: TB01MAY2016: Guidance and Recommendations of the AOAC ERP for Microbiology Methods for Foods and Environmental Surfaces https://www.aoac.org/aoac_prod_imis/AOAC_Docs/RI/TechBulletins/RIERPTechBulleti nMay2016-1%20v2.pdf [Accessed January 2019] (3)

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