AOAC-RI ERP Book Micro Jan 19 2017
OMAMAN-35 D/Safety Checklist ERP Use Only January 2017
AOAC OMA Method Safety Checklist
Submission Date
2016-12-06 12:18:28
First and Last Name
Lisa Monteroso
Organization
3M Food Safety
LPhillips@aoac.org
METHOD TITLE
Evaluation of the 3M™ Molecular Detection Assay (MDA) 2 -E. coli 2 (including H7) for the Detection of E. coli O157:H7 species in Selected Foods
Are any materials used or compounds formed that are explosive or flammable?
NO
Are there any side reactions that could occur that might
NO
produce flammable or explosive products or conditions?
Are there any hazards created from electric or mechanical equipment? Are pressure differentials created that could result in an explosion or implosion? Would there be increased hazards if the reaction temperature were increased even modestly? Are special procedures required if a spill of the reaction mixture occurs? Are special procedures required for the disposal of reagents or reaction products? Are there any potential hazards in handling or storage of reagents, test samples, or standards? Are there any other hazards that should be addressed regarding the method? Is there a risk in producing a dangerous aerosol?
NO
NO
NO
YES
NO AOAC Research Institute Expert Review Panel Use Only YES
YES
NO
Does your method use chlorinated solvents?
NO
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