PEI Liquor - Celebrate Winter 2020

Pierre André Bourgogne Pinot Noir 28.98 08101Z, 750 mL Burgundy, France $

Wyndham Bin 555 Shiraz 17.39 07363Z, 750 mL Australia $



The palate of this elegant yet approachable red Burgundy is juicy with soft tannins and vibrant acidity. Pinot Noir pairs well with salmon or tuna and meaty white fish, lean red meats, duck, turkey and fresh herbs like rosemary and thyme.

Wyndham Estate was founded by George Wyndham, who planted Australia’s first commercial Shiraz vineyard in 1830 in Hunter Valley and is known as the father of Australian Shiraz. Bin 555 Shiraz is deep crimson red with vibrant purple hues. The Shiraz has spicy plum, black pepper, cloves and chocolate aromas with subtle vanillin oak. The wine has generous plum and dark cherry fruits with spicy notes. Shiraz has a savoury character that suits meats like venison. Big beefy stews or roast leg of lamb is a wonderful pairing also.



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