Valencia Tourist Guide 2018

CONGRESS CENTRE CABECERA PARK

ALBUFERA NATURE PARK

L’HORTA & METROPOLITAN AREA

DOLIUM EMILI PANACH I RAMOS, 4 ACC Simple and cosy, but elegant with modern nuances, where the service is unbeatable. Enjoying their “Steak Tartare”, prepared in front of the cus- tomer, is an experience not to be missed. � 35 � 34 963 930 709 FRESCCO AL MAR LUIS BOLINCHES COMPANY, 18-13 The healthiest foods combi- ned together for a wide range of dishes. � 10 � 34 963 304 304 � 10% off � Traditional cuisine, selec- ted and refined with a true respect for local, seasonal produce. � 30 � 34 963 404 827 LA BULERÍA OBISPO JAIME PÉREZ, 24 New tablao concept, which features a refined perfor- mance of renewed flamenco music, preceded by a careful selection of dishes, using the best products of traditional Spanish cuisine. � 45 � 34 963 815 661 LA BODEGUITA DE MARÍA CHILE,4

LA SALITA

� MATEU EL PALMAR (VALÈNCIA) VICENTE BALDOVÍ, 17

SÉNECA, 12 Creative, surprising and bold ideas that are constantly renewed in friendly surroun- dings. Excellent wine cellar. � 40 � 34 963 817 516

A traditional family establishment founded in 1968. Serves all types of rice dishes, including local specialities such as El arrós amb Fessols i Naps (white beans and turnips) and the Paella de la casa (the house sea bass and vegeta- ble paella). Boat trips offered. � 20 � 34 961 620 270

KAYMUS MAESTRO RODRIGO, 44

BARRACA TONI

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MONTOLIU L’HORTA - MELIANA PARTIDA LA ERMITA S/N

Aiming for his first Michelin star in 2013, in a friendly and relaxed atmosphere, Nacho Romero proposes all kinds of dry and creamy rice dishes, grilledmeats as well as design and haute cuisine dishes. � 35 � 34 963 486 666

A unique experience in the heart of the garden belt of València. Discover the source of many of the products that go directly to the table, and savour traditional Valencian dishes, like paella made over a slow wood fire. � 30 � 34 961 493 538 BERGAMONTE L’HORTA - PUEBLA DE FARNALS AV. DEL MAR, 13 Typical Valencian Barraca building where you can sample traditional cuisine cooked on a wood stove. � 25 � 34 961 461 612 ICE-CREAM SHOP HISTORICAL CENTRE PLAZA DE LA REINA, 12 � 34 961 666 171 www.heladosbertal.es � HORCHATERÍA DANIEL HORCHATA L’HORTA AV. DE LA HORCHATA, 41 (ALBORAYA) � 34 961 858 866 MANTEQUERÍAS VICENTE FERRERO GOURMET SHOP SORNI, 38 � 963 74 97 24 � 10€ Special gourmet pack � OTHER CULINARY PLACES � HELADOS BERTAL

OSTRARIUM CHILE, 9

Every day, guests can sample more than 10 different types of oyster, accompanied by salted and smoked fish, cheese, preserves, top- quality cold cuts and a choice selection of tapas. 30 34 963 205 484 JUNTA DE MURS I VALLS S/N Located in the emblematic Oceanographic Park, it has a range of current and fusion cuisine, with a nod to our extensive Mediterranean culi- nary tradition. Stunning room surrounded by an immense aquarium. � 32 � 34 961 975 565 VERTICAL LUIS GARCÍA BERLANGA, 19 A unique location (with the best views of the city) and Jorge de Andrés’s exquisite cuisine, offer an innovative tour of the flavours of local cuisine. � 65 � 34 963 303 800 SUBMARINO L’OCEANOGRÀFIC

ARROCERÍA DUNA

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EL SALER (VALÈNCIA) PASEO PINTOR FRANCISCO LOZANOMÓDULO 3 S/N Mediterranean and market cuisine, with typical Valencian and tapas dishes. Speciality in rice dishes. Terrace right on the sea shore between the dunes. � 27 � 34 961 830 490

� NOU RACÓ EL PALMAR (VALÈNCIA) CTRA. DE EL PALMAR, 21 The location, installations

ESENCIA PL. GESTALGAR, 3 Based at an old restored

and infrastructure, make this restaurant the perfect setting, for enjoying traditional dishes such as all i pebre and all kinds of rice. It would be impossible not to be seduced by the best sunsets in València seen from its stunning chill-out terrace. � 35 � 34 961 620 268

farmhouse, seasonal procude, respecting original flavour, is the order of the day. � 30 � 34 963 173 217 ONE VLC CASINO CIRSA VALÈNCIA AV. CORTES VALENCIANAS, 59 Menu based on Mediterranean market cuisine using top quality, fresh produce. � 25 � 34 902 101 505 (Ingresso vietato alle persone di età inferiore a 18 anni) DOCTOR SUMSI, 4 The cuisine offered in this res- taurant is chosen personally by chef Ricard Camarena, with dishes whose taste is second to none, in a space where the client feels at home. � 120 � 34 963 355 418 RICARD CAMARENA

� EL PALMAR EL PALMAR (VALÈNCIA) REDOLINS, 4 Specialized in Valencian

CASA QUIQUET

cuisine. Try their paellas, the “all i Pebre”, Zarzuela seafood, arroz a banda, fideuà, tapas.... Located in the hamlet in La Albufera Natural Park, boating trips on the lake in traditional boats are also available. � 30 � 34 961 620 162 LA FERRERA PASEO PLAYA DE PINEDO, S/N A space in which to enjoy Valencian cuisine and savour its raw ingredients, situated at the gateway to Albufera Natural Park. � 35€

BENIPARRELL AV. DE LEVANTE, 45-47

Market cuisine and traditional Valencian dishes. Highlights are the rice dishes and paellas cooked over a wood fire. � 25 � 34 961 200 750

LA GULA BLASCO IBAÑEZ, 27

Traditional Valencian cuisine with a modern twist, including tapas to share, rice dishes and soups and stews. � 30 � 963 69 29 51

� 963 248 010 � 10% discount

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