PEI Liquor Holiday eFlyer

The Festival of Wines Presents… BUFFET MENU Winemakers Dinner

49 *Please Note that there will be a Variety of other Sweet Treats to accompany this Amazing Meal CELEBRATE HOLIDAY 2018 Must be 19 years of age or older. Maple Glazed Squash and Herbed Spätzle Thyme and Parsley Creamed Sauerkraut Buttermilk Mashed Potatoes Spring Vegetables House Spiced Kettle Chips Ale Steamed Mussels with Garlic and Bacon SWEET ENDINGS: Strudel, Bienenstich Black Forest Cake, Linzer Torte Kasekuchen (German Cheesecake) Dresdener Eierschnecke Featuring Terroir Riesling vom Loss and Terroir Pinot Noir vom Kalkmergel SOUP STATION: Goulash Soup Fresh Rolls and Biscuits COLD TABLE: Greens with Assorted Vegetables and Dressings German Potato Salad, Coleslaw Cauliflower Salad, Cucumber Salad Tomato Salad, German Bean Salad CARVERY TABLE: German Style Baked Glazed Ham (Schinkenbraten) Grainy Mustard, Honey Dijon, Apple Sauce, Green Tomato Chow HOT TABLE: Onion Braised Beef Brisket, Candied Onions Hendl (Whole Roasted Spiced Chicken) Creamy Spinach, Leek and Cheddar Baked Haddock Pork Schnitzel with Green Peppercorn Veloute Cheesy Bratwurst Penne Pasta

FRIDAY, MAY 24, 2019 Price: $64.50 + HST Dinner includes a Friday Grand Tasting Ticket Tickets on sale at www.peiwinefest.com

www.peiwinefest.com

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Must be 19 years of age or older.

Prices subject to change. | Products not available in all locations. | While supplies last.

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