Bob's Red Mill Impact Report

We are ZERO WASTE!

REDUCTION IN WASTE

We made meaningful progress in cutting our landfill rate over the last five years by implementing the programs below

65%

70

60

47%

50

33%

32%

40

30

13%

20

Reduction in Waste-to-Landfill Rate (%)

10

0

2021 Food waste diverted to local dairy farm

2023 Scrap Team formed for employee-led waste prevention

2022 Pallet Recovery Operations begin

2024 ByFusion partnership & PPE recycling

2025 Awarded TRUE ® Certification for zero waste

Cumulative reductions relative to baseline year

15