If you take a peek into the kitchen on the way to your table, you’ll often find Sugar River Pizza owner Deb multi- tasking: making pizza, slicing pizza, and sliding pies into boxes for take-out orders.



Go on a tasting adventure: ice cream, cheese, and homemade fudge at Maple Leaf Cheese and Chocolate , fruit wines at Hawk’s Mill Winehaus , and beer tours and sampling at New Glarus Brewing Company .

Gruetzi! Welcome to the front

porch at Puempel’s . You'll also want to check out the original back bar and historic murals inside.

Bruce Workman is a “master” when it comes to Gruyere, Cheddar and Gouda, plus eight other varieties of cheese. Meet his wife Kathy at their Edelweiss Cheese Shop . You’ll also find Bruce selling his cheese at the Cheese Days Festival.

You know it’s real when it’s cut from the wheel!

Wisconsin Master Cheesemaker Bruce Workman started with his very own award-winning EDELWEISS CREAMERY cheeses, and invited other local cheesemakers to share their favorites too!

* Over 100 varieties of Wisconsin cheese * Cheese tools, cutting boards, fondue pots * Wisconsin beers * Sausages and meats Looking for a gift idea? We can help with a creative gift basket for all of the cheese lovers on your list. Edelweiss Cheese Shop Authentic Wisconsin 529 First St., New Glarus, WI Phone 608.636.2155 Daily: 10 am - 5 pm; Winter hours vary

Southern Wisconsin’s premier one-stop destination for cheese, chocolate, wine, ice cream a nd more. Open Daily 10 am - 5 pm, Mid-March through December (608) 527-2000 554 First Street, New Glarus, WI

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