Nov-Dec-2015_Pg 11_no bleed
Twas The Bite Before Christmas Naturally smoked, slow roasted whole cuts of beef, pork, chicken and turkey, and Italian Specialties made with 100% Hand-Trimmed Pork, sliced-to-order in Rouses Deli. Roast Beef with Horseradish Cream INGREDIENTS Rouses baguette cut into 24 slices ½-inch thick 2 tablespoons Rouses Extra Virgin olive oil ¼ cup Columbus Horseradish Sauce ½ pound thinly sliced Columbus Roast Beef Small bunch Arugula 12 cherry tomatoes, halved DIRECTIONS Preheat oven to 375 degrees. Brush both sides of bread slices with olive oil and place on ungreased cookie sheet. Bake for 5 minutes or until crisp. Spread Horseradish Sauce over one side of each toasted bread slice, top with Columbus Italian Roast Beef, and garnish with Arugula and tomato. Serve cold. Make A Betta Bruschetta!
Roast Beef • Ham • Corned Beef • Pastrami • Turkey • Chicken • Pork Loin • Prosciutto • Copa • Mortadella • Cotto • Pepperoni No Fillers • No Artificial Colors or Flavors • No Trans Fat • No Gluten Sliced to Order Exclusively at Rouses!
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