ISPAM September 6 2014 Meeting

AOAC New Initiative on Fresh Produce

Fresh Produce (FP) Project Added

 AOAC Board of Directors approved an AOAC R h I i l h l id f d f esearc nst tute proposa to e p prov e oo sa ety standards for fresh produce  Project adopted by ISPAM in 2013  The produce industry was identified as a community that is underserved by AOAC  Salmonella in leafy greens was identified by the FP Executive Advisory Panel as a topic where the development of SMPR(s) and sampling plan(s) would be of the most benefit

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