JCPSLP Vol 20 No 3 November 2018

Journal of Clinical Practice in Speech-Language Pathology Journal of Clinical ractic i Spe ch-L l

Volume 13 , Number 1 2011 Volume 20 , Number 3 2018

Nutrition, swallowing, mealtimes: Recipes for success

In this issue: From Ghana to Australia - Reflections on an international visit The ICF as a “way of thinking” Feeding infants on high flow nasal cannula oxygen therapy Can water protocols improve dysphagia management outcomes? Implementing standardised mouth cares and a free water protocol in a rehabilitation unit Basic oral care for patients with dysphagia: A special needs dentistry perspective The ‘Dysphagia Kitchen’ student learning experience Cultural responsiveness in a paediatric hospital setting Nutrition and hydration at end of life

Print Post Approved PP352524/00383 ISSN 2200-0259

Made with FlippingBook - Online magazine maker