AOAC SPIFAN Stakeholder Panel Meeting Book (March 12, 2020)

Austin, et al. Nutrients (2016) 8, 346 Temporal change of the content of 10 oligosaccharides in the milk of chinese urban mothers

Thurl, et al. Brit. J. Nutr. , ( 2010) 104, 1261 Variation of human milk oligosaccharides in relation to milk groups and lactational periods

Erney, et al. J. Pediatr. Gastroent. Nutr. , ( 2000) 30(2), 181 Variability of neutral human milk oligosaccharides in a diverse population

McGuire, et al. Am. J. Clin. Nutr. ( 2017 ) 105, 1086 What is normal? Oligosaccharide concentrations and profiles in milk produced by healthy women vary geographically Tonon, et al. Food Chem. ( 2019 ) 274, 691 Validation and application of a method for the simultaneous absolute quantification of 16 neutral and acidic human milk oligosaccharides by graphitized carbon liquid chromatography – electrospray ionization – mass spectrometry

Made with FlippingBook Annual report