LLS VDI 2019

GIUSEPPE CORTESE | Piemonte

Table 8

DOLCETTOD’ALBA DOC This wine is made from 100% Dolcetto from 25 – 30-year-old vines in the Trifolera zone, which is named after the prized white truffles that can be found in the area. The grapes are harvested in late September and vinified entirely in stainless steel tanks to ensure maximum freshness and fragrance.

VINTAGE: ______

BARBERA D’ALBA DOC Made from 100% Barbera d’Alba grown in limestone and clay soils in various estate vineyards in the Trifolera zone, which is named after the prized white truffles that can be found nearby. The grapes are harvested in late September and then vinified and aged entirely in stainless steel tanks.

VINTAGE: ______

NEBBIOLO LANGHE DOC This wine is made entirely from the noble Nebbiolo grape, grown in vineyards situated in the Langhe hills in southwestern Piemonte. The grapes are crushed and macerated in contact with the skins for 15 days to ensure greater color extraction. After fermentation, the wine is aged for one year in a combination of new and seasoned large oak barrels.

VINTAGE: ______

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