Premium Country Pubs Bar Bible- Update 04/2024

SPIRITS: Other

Tia Maria

STYLE: Other ABV: 20% Origin: Italy

In the 1940s Dr. Kenneth Leigh Evans, began to produce and market it.

TIA MARIA COFFEE

Looks like a filter coffee, dark, rich but not too thick Fresh coffee, slight sweetness and a lasting note of the rum

Provides the distinctive roasted, full-bodied rich taste.

Sweet and thick taste, roasted coffee and bitter chocolate with a mild spice

MADAGASCAR VANILLA

Provides a pronounced but delicate, fragrant back note.

N/A

http://www.tiamaria.com/

The ingredient that gives us our body, depth and structure. JAMAICAN RUM

Tia Maria has been a favourite for coffee cocktail lovers the world over and it was even used in the very first Espresso Martini recipe over forty years ago.

Made with FlippingBook Learn more on our blog