I-Menu & Boissons-EN
To Share... El « Ocho » de pan
Iberic ham, pata negra ham, chorizo, morcilla, tenderloin, manchego, boquerones and tomato and garlic-rubbed bread topped with anchovies Tapas assortment on rotating platter Clams, prawns with honey, squid, boles de picoulat, grilled tenderloin, pork cheeks and escalivade Mix of grilled meat (price per person) Beef, lamb chops, grilled tenderloin, Iberic rib, chorizo, Catalan salt, homemade aïoli and mesclun salad Salads Mixed salad Mesclun salad, tomatoes, fresh vegetables and dressing Tomato salad with Roussillon tastes Tomatoes, dressing with Banyuls, shallots and Catalan salt Warm goat cheese salad Fresh goat cheese, honey, fresh vegetables and mesclun salad Gourmet salad Foie gras, smoked duck breast, onion jam, toasted brioche, fresh vegetables and mesclun salad Seafood salad Pan boquerones, pan anchovy, squid, clams, prawns, fresh fish, langoustine, fresh vegetables and mesclun salad Meat and seafood salad Deli meats, grilled tenderloin, boquerones, squid, clams, fresh fish, prawns, langoustine, fresh vegetables and mesclun salad
Vegetables Mini-farandole of warm vegetables Steamed and cooked on the griddle vegetables Farandole of warm vegetables Steamed and cooked on the griddle vegetables
Cheeses Manchego platter Semi-matured manchego (from goat/cow/sheep’s milk), honey and onion jam Manchego platter with olive oil Semi-matured manchego (from goat/cow/sheep’s milk), olive oil, pepper, Catalan salt and tomato and garlic-rubbed bread Cheese platter Assortment of cheeses (semi-matured manchego and matured manchego, tetilla and goat’s cheese), honey, butter and onion jam
TAKE AWAY Don’t feel like cooking? Any item on our menu is available for take away
The list of allergens in our preparations is available on request.
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