September-October 2018 Newsletter

GREYSTONE L E C T U R E S E R I E S

J O I N U S F OR OU R

We welcome you to join us for our upcoming lecture series from 6pm to 7pm at the Founders Clubhouse. Lectures are free to attend, hors d’oeuvres will be provided, and doors will open at 5:30pm with a member charge bar. Reserve online greystonecc.com or call 980-5200.

S E P T EMBE R 6 T H | NU T R I T I ON 1 0 1 Presented by Melody Weldon – Registered Dietitian

You probably already know that diets don’t work, but you may not know what to do, food-wise, if you want to lose weight or improve your health. Melody will help you make your own smart food choices and develop eating habits that will last you a long, healthy lifetime.

S E P T EMBE R 2 7 T H | A S U RV I VOR S P E A K S Presented by Denise Lewis – Birmingham Holocaust Education Center

Guardians of Remembrance speaker Denise Lewis will tell the story of her father, Roger Nathan Blum. While visiting a cousin in the US, Roger’s parents, sister and cousin were captured by the Nazis and taken to Struthof. After deciding to remain in the US, Roger was drafted and sent to fight in France.

OC T OBE R 9 T H | R EV I VA L OF T H E MOD E RN C R A F T BE E R Presented by Sarah Belanger – writer, beer blogger & author of North Alabama Beer: An Intoxicating History Sarah’s book explores the impact that brewing had on the state for the last 200 years, and looks at the revival of the modern craft beer industry in the region. Her writing has appeared in dozens of local publica- tions including No’Ala Magazine and Huntsville Event Magazine, and she is a beer blogger for the Hunts- ville/Madison County Visitor’s Bereau blog ihearthsv.com. OCTOBER 23 RD | SHELBY COUNTY , A HOT SPOT OF PARANORMAL ACTIVITY Presented by Kim Johnston – paranormal researcher and author of Haunted Shelby County, Alabama Shelby County is home to Alabama’s forgotten plantations, a deep history of Creek Indians who died during the Trail of Tears. From eerie images of Civil War ghosts at Shelby Spring Manor to the downright sinister happenings in the Devil’s Corridor of Chelsea, the scars of the past have left Shelby County a major hot spot for paranormal activity. Sarah will join us for a second lecture series to delve into her food photography. Sarah is a commercial food photographer, photographing for numerous restaurants as well as a wide variety of cookbooks and maga- zines. Her work has been published in national brand cookbooks including Southern Living, Weight Watch- ers and Pillsbury. You can view her latest photography in the cookbook Step-by-Step Italian: Recipes from CC’s Cooking Classes. Sarah has also taught journalism and photojournalism classes at the University of North Alabama and Samford University. sbelangerphotography.com NOV EMBE R 1 3 T H | C A R I NG F OR YOU R L AWN BE F OR E W I NT E R Presented by Jason Miller – Director of Golf Course Operations at Greystone Golf & Country Club When the fall sets in, the cooler temperatures and the obsession about your lawn tends to go away, right? The reality is, you still have care and maintenance chores to do for your yard in order for it to come up green in the spring. Jason will take you through the process to prevent winter and cold damage and will help you prepare your lawn and landscaping before the cold sets in. NOV EMBE R 8 T H | F OOD PHO T OG R A PHY 1 0 1 Presented by Sarah Belanger – writer, food photographer and beer blogger based in Alabama

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