Courtesy of Lynda & Greg

BUFFALOCAULIFLOWERBITES

If you're looking for a way to spice up your side dish game, give these buffalo cauliflower bites a try! They're sticky, saucy, and super easy. These bites can also be served with toothpicks as an appetizer at your next party!

Ingredients: 1 large head of cauliflower 1/4 cup buffalo sauce 1 and 1/2 tablespoons honey 1 tablespoon olive oil Salt and pepper, to taste

Directions: 1. Preheat oven to 425 degrees Fahrenheit. Cut the cauliflower into bite-sized pieces, and set aside. In a small bowl combine the buffalo sauce, honey, olive oil, salt and pepper. Whisk well to combine. 2. Transfer the cauliflower bites to a large bowl. Pour the buffalo sauce over the cauliflower and mix well, making sure the cauliflower is well coated in the sauce. 3. Spread the cauliflower onto a parchment paper lined baking sheet and bake for 25 minutes, stirring once at the half way point. Then, increase the oven to the broiler setting and bake for another 5 to 6 minutes, or until dark brown at the edges. Serve at once.

Courtesy of www.ehow.com

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