Health Hotline Magazine Coppell Edition | October 2019

MEAT & SEAFOOD EXOTIC VARIETIES HIGHEST QUALITY SELECTIONS A STORY OF QUALITY A L WA Y S A F F O R D A B L E SM Prioritizing Our Planet Is the Way We Do Food

and fishermen and women who nurture the health of animals, our communities and the planet. Find protein with a purpose, at Every Day Affordable Prices ® , when you shop our fresh and frozen traditional and exotic varieties and boring need never describe your

We believe the wellbeing of our communities prosper when our food is humanely raised and sustainably sourced. We can create a healthy future by what we choose to put on our plates. That’s why our Quality Standards begin with animal welfare and why our Meat and Seafood Departments only offer selections produced by farmers, ranchers

menu—unless it is boar you are after! A healthier tomorrow begins today.

YOU'VE NEVER SEEN VARIETY LIKE THIS

MEAT Beef Bison Chicken Elk Lamb Ostrich

Pork Turkey Venison Wild Boar Yak

SEAFOOD

Scallops Shrimp

Cod Mahi Mahi Pollock Rockfish Salmon

Sole Tuna

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