March 17, 2015-SP

3/17/2015

Sourcing quality milk includes milk transport management

Raw milk quality is assured by systematic inspection before, during and after transport

Cleaning ▪ Each tank or truck must be clean before transport

Proportional sample ▪ Collective proportional l t k t t t f samp e a en o es or a.o. antibiotics ▪ Final inspection on arrival at production location

Professional milk truck drivers ▪ Certified to carry out professional inspections ▪ Regular training and two yearly assessments

Max distance 70k (1.5hr)

Tracking and tracing ▪ GPS tracking of samples to ensure accurate retrieval of key particulars of milk supply

Inspection at the farm ▪ Tank guard inspection (on stirring frequency and temperature) ▪ Temperature, odor and color check ▪ Milk sample taken for laboratory analysis

Laboratory analysis ▪ Milk samples analyzed at Qlip ▪ Payment depends on milk safety and quality ▪ Results communicated via intranet ▪ Proven effectiveness

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