March 17, 2015-SP

3/17/2015

METHOD REQUIREMENTS FOR NUTRITIONAL  PRODUCTS ANALYSIS • Rapid, easy to use quantitiave method • Simple to use with existing laboratory instrumentation Q i i d hi h d f l i i • uant tat ve an g egree o se ect v ty • Confirmatory technique • Primary method supported by a secondary confirmatory method • Primary method is “direct” analysis • Secondary method is “derivatization” based analysis

• Applicable to milk based nutritional products

Proprietaryand confidential — do not distribute © 2015 Abbott Laboratories

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March17,2015

MFA‐AOAC,2015 

FDA PUBLICATION (NOONAN, BEGLEY, DIACHENKO)

Proprietaryand confidential — do not distribute © 2015 Abbott Laboratories

6

March17,2015

“MFA‐AOAC,2015 

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