MSW Wine Press NJ - August 2017

Pali Wine Co. Chardonnay Charm Acres, Sonoma County 2015

Charbay Distillery Meyer Lemon Vodka Why does Charbay Meyer Lemon Vodka taste so good? Because it’s made with real Meyer lemons. 13th generation Master Distiller, Marko Karakasevic selects tree-ripened Meyer lemons from Central California and crushes them whole, to extract flavor and color. The extraction is then added to Charbay’s Clear Vodka (96-100 points Wine Enthusiast). ITEM 30122345 - PAGE 10 Mezcales de Leyenda San Luis Potosi New release offering pronounced notes of salty minerality, tropical pineapple and savory green peppercorn. This wild agave Salmiana from northern Tamaulipas, is endemic to this region, the central plateau of Mexico. Cooked in clay ovens, as is typical to this region, there is very little smoke on the palate. Ultimate Spirits Challenge Chairman Trophy Winner. ITEM 30187331 - PAGE 9 Novo Fogo Sparkling Caipirinha Cocktail Cans Sparkling Caipirinha combines freshness and shelf stability with all-natural ingredients for a balanced, carbonated cocktail. Primed to be popular at outdoor bars and events, concerts and sporting events, the Sparkling Caipirinha keeps the same classic and sophisticated components of the original Caipirinha cocktail but with added convenience. CONTACT YOUR SALES REPRESENTATIVE.

Pali produces premium Pinot Noir and Chardonnay for the best possible price without compromising vineyard sources and winemaking. Twelve months in neutral oak, 20% new French Oak, no Malolactic fermentation. Fresh and balanced, offering aromas of fresh stone fruits - white peach, crème brulee, and sea salt – with floral notes of honeysuckle and jasmine. ITEM 30190960 - PAGE 20 Red Tail Ridge Winery Riesling Sekt Extra Brut Riesling planted in 2007 to calcareous soil types was harvested from Block 707. Produced in the Traditional method with the secondary fermentation in bottle. All riddling is done by hand. Manually disgorged and estate bottled. Whole cluster, direct to press. ITEM 30189387 - PAGE 16 St. Innocent Winery Pinot Gris Vitae Springs Vineyard, Willamette Valley 2015 The Vitae Springs Vineyard was established in 1986. The grapes come from two blocks; one planted to well-drained Jory clay and the other to thinner, volcanic Nekia soil. Tank fermented, aged for eight months on its lees and lightly filtered before bottling by gravity.  Made in a style that accentuates the wine’s texture, ripe fruit and spice flavors. ITEM 30186446 - PAGE 23

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