The Millstone Times September 2018

FOOD & DINING

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CALL: 609 -630-2183 680 Route 33 East East Windsor NJ 08520 Eat in * Take Out * Delivery

www.windsorchicken.com

(609) 443-5330 (609) 443-5331 www.chengchenrestaurant.com 659 Abbington Dr., #403 East Windsor, NJ 08520 (Twin Rivers Shopping Mall, Rt 33)

 Halal Burgers  Halal Chicken

 Wraps  Salads  Fried Flounder  Chicken fried rice  Fried Plantains  Grilled Sandwiches  Buffalo Wings  Multiple wing flavors

HOURS: Mon-Thurs: 11:00am-10:00pm Fri & Sat: 11:00am-10:30pm Sunday: 12:00pm-10:00pm $5 OFF for any purchase over $40 Pick-up Only. Expires 10/15/18 10% OFF Any Purchase Pick-up Only. Expires 10/15/18 Carb Free Cauliflower Cheese and Bacon Casserole If you love the taste of a loaded baked potato, then you're going to love, love, love this recipe! Replacing the starchy potatoes with some fresh cauliflower makes this recipe guilt free but still fabulous! INGREDIENTS Spend $ 20 Get a Free 2 liter Soda 10% 0ff $ 15 or more $ 20 0ff $100 $5 0ff $25 We acceptVisa, Mastercard, & Discover

• 5 cups chopped cauliflower • 1 cup low-fat sour cream • 1 1/2 cup reduced fat shredded Cheddar cheese, divided • 3 scallions, chopped • 4 slices bacon, cooked and crumbled • 1/8 teaspoon black pepper • 1/8 teaspoon salt PREPARATION 1. Preheat oven to 350 degrees F. 2. In a large pot of boiling water, place cauliflower in a steamer basket; cook 8 to 10 minutes, or until tender. Drain well. 3. In a large bowl, combine cauliflower, sour cream, 1 cup cheese, half the scallions, half the bacon, and the pepper; mix well. Spoon mixture into baking dish and sprinkle with remaining cheese. 4. Bake 20 to 25 minutes, or until heated through. Sprinkle with remaining bacon and remaining scallions and serve.

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