Venue Cranfield Wedding (Inserts)

Barbecue and hog roast menu

Barbecue menu

Flame grilled Angus burger in a sesame seed bun with sliced emmental, crisp baby gem leaves and beef tomato *** Pork and leek sausages served in a finger roll with caramelised onions *** Maple and honey glazed Quorn dogs served in a finger roll with caramelised onions *** Tossed garden salad Seasonal English salad Potato and spring onion salad, new potatoes and spring onion bound in a creamy mayonnaise Coleslaw with grated mature cheddar *** Ring doughnut selection

Minimum of 60 guests

Hog roast

Traditional hog roast on the spit with crackling served with apple sauce, mustards, pickles and relishes, fried onions and baps Coleslaw, potato and spring onion salad, garden salad *** Selection of classic desserts cheesecakes, chocolate profiteroles and berry trifle

Minimum of 80 guests

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