LLS Portfolio Book 2015

Girolamo Merlot Toscana IGT Named for the oldest vineyard of Merlot, planted in Bossi 42 years ago, the muscular Girolamo is made entirely from Merlot grapes. After the harvest, the grapes are crushed and fermented in stainless steel for extra smoothness and complexity. Girolamo is then aged in Allier barriques for approximately two years, to achieve an elegant combination of fruitiness, softened tannins, and body.

Vin San Laurentino Toscana IGT This classic Italian dessert wine is named after San Laurentino, the patron saint of the church located in the village of Bossi. It is made from grapes that are dried for five months to achieve optimal concentration of flavors and sugars, followed by a slow fermentation and lengthy maturation in traditional caratelli casks.

WINES OF CENTRAL ITALY

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