1960 The U K B G Guide to Drinks (3 rd edition revised)

Ya-Za u. k. b. g. guide to drinks

Yale 3 Dashes Orange Bitters. I Dash Angostura. I glass Gin. Shake and Strain into double Cocktail glass. Add Dash of Soda Water. Twist Lemon Peel on top.

ZaZa

1 /2 Dry Gin. 1 /2 Dubonnet. 1 Dash Angostura. Stir and Strain.

Yellow Daisy

2/5 Dry Gin. 2/5 Dry Vermouth. 1 /5 Grand Marnier. Stir and Strain.

Zazarac Cocktail

1 /6 Bacardi Rum. 1 /6 Anisette.

1 /6 Gommn Syrup 1 /2 Rye Whisky. 1 Dash Angostura Bitters. 1 Dash Orange Bitters. 3 Dashes Absinthe. Shake well and Strain. Add Squeeze Lemon Peel on top.

Yellow Parrot

1/3 Absinthe. 1/3 Yellow Chartreuse. 1/3 Apricot Brandy. Stir and Strain.

90