1960 The U K B G Guide to Drinks (3 rd edition revised)

APERITIFS

Pernod. A name that was for many years sjmonjnnous with Absintlie in France and Switzerland. Since the sale of Absinthe has been prohibited in France, the firm of Pernod sell the aperitif "Pernod which has no Absinthe, but Aniseed as its basis. As an aperitif is usually served with iced water.

Sherry. Sometimes a dash of bitters is requested.

Tawny or White Port. A small glass of this wine is quite popular in France before a meal.

Madeira.

Marsaia.

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Made with