AOAC OMB Final Action Recommendation (December 2019)-2016.14
2016.14 (October 2019) – FOS-03 METHOD
FOR ERP USE ONLY DO NOT DISTRIBUTE
solution D(a) . Transfer the solution to a 500-mL volumetric flask and make up to the mark with
103
104
water. Stable for 3 months at 4 °C.
(c) Sodium acetate buffer (100 mM, pH 4.5) .—Into a beaker (>500-mL) containing 450 mL of water,
105
pipette 2.9 mL glacial acetic acid. Adjust to pH 4.5 with 2 M NaOH solution D(a) . Transfer the
106
107
solution to a 500-mL volumetric flask and make up to the mark with water. Stable for 3 months at
108
4 °C.
(d) N,N’-diacetylchitobiose internal standard solution (600 µg/mL) .—Into a 25-mL volumetric flask
109
110
weigh 15 mg N,N’-diacetylchitobiose and make up to the mark with water. Stable for 1 year at -
111
20 °C.
(e) Glucose stock solution (5 mg/mL) .—Into a 25-mL volumetric flask accurately weigh 125 mg
112
113
glucose and make up to the mark with water. Stable for 1 year at -20 °C.
(f) Fructose stock solution (10 mg/mL) .—Into a 25-mL volumetric flask accurately weigh 250 mg
114
115
fructose and make up to the mark with water. Stable for 1 year at -20 °C.
(g) Carrez I solution .—Dissolve 10.6 g potassium hexacyanoferrate(II)trihydrate in 100 mL water and
116
117
store in a brown bottle. Stable for 6 months at room temperature. [NB: Optional reagent].
(h) Carrez II solution .—In a 100-mL volumetric flask, dissolve 22.0 g zinc acetate in 90 mL water and
118
119
add 2.9 mL glacial acetic acid. Make up to the mark with water and homogenize. Stable for 6
120
months at room temperature. [NB: Optional reagent].
(i) Sodium azide solution (0.5 %).— Dissolve 1 g sodium azide in 200 mL of water [NB: Optional].
121
(j) Sucrase/β-amylase/pullulanase/maltase solution .—Dissolve the content of the bottle containing
122
freeze-dried powdered sucrase, β-amylase, pullulanase and maltase C(q) in 22.0 mL sodium
123
maleate buffer D(b) . Mix well and divide into aliquots of 2 mL each and store frozen at -20 °C in
124
125
polypropylene tubes until use. Stable for 5 years at -20 °C. NOTE: For the development and
126
validation of this method, the pre-prepared enzyme mixture available in the Megazyme kit K-
6
Made with FlippingBook HTML5