1908 Jack's Manual by J A Grohusko

SHERRY WINE PUNCH

SHERRY FLIP

2 teaspoons of powdered sugar 100% sherry wine I fresh egg i-4 glass cracked ice. Shake well together, strain and serve. Nutmeg if desired.

I teaspoonful sugar Juice of half lemon 100% sherry wine Fill glass with shaved ice. Stir well, trim with fruit, and serve with straws.

SHERRY WINE SANGAREE

Prepare this drink same as Port Wine Sangaree, substitu ting sherry for Port.

SILVER COCKTAIL

SILVER FIZZ

Use mixing glass half full of ice 1 dash gum syrup 2 dashes orange bitters 1 dash Angostura bitters 2 dashes Maraschino V2 jigger French Vermouth '/2 jigger Gordon gin. Stir well, strain in cocktail glass, twist lemon peel on top and serve.

Juice of I lemon I spoonful sugar

The white of i egg 50% Gordon dry gin Fill glass with cracked ice, shake and strain. Top off with fizz water, and serve.

SLOE GIN COCKTAIL

75% Gordon sloe gin 25% Bailor Vermouth Fill glass with ice. Stir and strain in cocktail glass. Serve.

SLOE GIN RICKEY

SLOE GIN HIGH BALL

I piece of ice in glass Juice of half lime Drop squeezed lime i:. glass 100% of sloe gin Fill glass with fizz water. Stir with spoon and serve.

One piece of ice in glass Juice of squeezed lime in glass 100% Field's sloe gin. Fill glass with fizz water and serve. lime, drop

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